Recipes — Easter

If you have a sweet tooth like us, this one is sure to hit the spot!   INGREDIENTS:  - Fling Espresso Martini  - Hollow Easter Egg - Ice - Easter chocolate    METHOD:  - Melt hollow Easter Egg and dip in your cocktail coupe or chosen glass (Chill in fridge) - Half fill your cocktail shaker with ice and add in a can of Fling Espresso Martini.  - Shake vigorously for at least 10 seconds to create the signature foam on top of your cocktail.  - Strain your Espresso Martini into a coupe or a low ball  - Chop your cream egg and...